Healthy Pumpkin French Toast

Fall is here and you can never have enough pumpkin recipes.  These pumpkin french toast are perfect for a Saturday or Sunday morning brunch.  You can get really creative with different toppings, fruit, dark chocolate shavings or light whipped cream.  A loaf of bread that's a few days old is best to use.

Make your batter mix first.

Make sure you let all excess mix drip off before cooking.

Healthy Pumpkin French Toast

Ingredients:

2 Egg Whites

2 Tbsp canned pumpkin puree

1/4 cup vanilla almond milk

1/8 tsp. cinnamon

1/4 tsp pumpkin pie spice

1/2 tsp sugar

Whip egg whites lightly.  Mix in the rest of the ingredients and beat with a whisk.  

Heat skillet and spray with cooking spray.

Dip bread in mix one at a time on both sides, making sure you let excess drip off.  Cook on hot skillet until nicely browned.

Serve immediately with favorite topping.

ENJOY!